“Kelley Cakes” Gluten Free and Dairy Free Pancakes
  1. Mix together dry ingredients.
  2. In a separate bowl (or in the same bowl if you don’t feel like washing two bowls like Kelley), whisk together wet ingredients.
  3. Stir wet ingredients into dry ingredients until well blended. You may also add chocolate chips, nut, or fresh berries, if desired. (Enjoy Life Chocolate Chips shown here.)
  4. Pour 1/8 cup batter onto hot and lightly greased griddle. Turn halfway through cooking, until golden brown on each side. These cook just like regular pancakes.
  5. Enjoy!