Modern Day Fox Instant Pot Easy Smoky Collard Greens (Vegan)
Easy, healthy and delicious! These smoky collards green go perfectly with barbecue or in a grain and greens bowl.
Course
Side Dish
Cuisine
American
Servings
4
servings
Servings
4
servings
Ingredients
1
tsp
garlic
minced
1
Small Onion
diced
1
tsp
Salt
1
tsp
Smoked Paprika
1/2
cup
Vegetable Broth
1
lb
Collard Greens
chopped (or fill pot 3/4 way full)
Instructions
Turn pot to saute.
Saute garlic and onion for about three minutes, using a splash of water if it starts to stick.
Add salt and smoked paprika and continue to saute for another minute.
Add broth, and turn off pot.
Fill pot 3/4 way full with chopped collard greens.
Replace lid and turn valve to Sealing.
Set pot to 10 minutes manual and set pressure to LOW.
When timers goes off, turn knob to quickly release steam.
Stir collards to combine with onions and spices.
Turn pot to Saute and saute collards for about 3-4 minutes until they are wilted down to your liking.
Serve, and enjoy!